Amount of Proline in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, meat and skin and giblets and neck, stewed there is 1.199 g of Proline. Change amount

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Proline

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Chicken, broilers or fryers, meat and skin and giblets and neck, stewed.

Gelatins, dry powder, unsweetened 12.295 g 12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 8.89 g 8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 8.89 g 8.89%
Snacks, pork skins, plain 7.262 g 7.26%
Snacks, pork skins, barbecue-flavor 6.769 g 6.77%
Soy protein isolate, potassium type 4.96 g 4.96%
Soy protein isolate 4.96 g 4.96%
Cheese, parmesan, shredded 4.86 g 4.86%
Cheese, parmesan, hard 4.18 g 4.18%
Cheese, gruyere 3.869 g 3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.789 g 3.79%
Cheese, romano 3.718 g 3.72%
Cheese, goat, hard type 3.693 g 3.69%
Cheese, swiss 3.69 g 3.69%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D 3.503 g 3.50%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D 3.503 g 3.50%
Whale, beluga, meat, dried (Alaska Native) 3.481 g 3.48%
Milk, dry, nonfat, calcium reduced 3.439 g 3.44%
Cheese, parmesan, grated 3.415 g 3.42%
Milk, dry, nonfat, instant, without added vitamin A and vitamin D 3.4 g 3.4%

Chicken, broilers or fryers, meat and skin and giblets and neck, stewed

Chicken, broilers or fryers, meat and skin and giblets and neck, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed are listed below.

Water 64.04 g 64.04%
Energy (calorie) 216 kcal
Energy (joule) 904 kJ
Protein 24.49 g 24.49%
Total lipid (fat) 12.37 g 12.37%
Ash 0.76 g 0.76%
Carbohydrate, by difference 0.06 g 0.06%
Fiber, total dietary 0 g
Calcium, Ca 14 mg 0.01%
Iron, Fe 1.53 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 144 mg 0.14%
Potassium, K 163 mg 0.16%
Sodium, Na 66 mg 0.07%
Zinc, Zn 1.98 mg
Copper, Cu 0.071 mg
Manganese, Mn 0.029 mg
Selenium, Se 15.9 µg
Vitamin C, total ascorbic acid 0.5 mg
Thiamin 0.048 mg

Nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed